This group consists of the very popular soup pasta, among which those with carrots added should be stressed. It is made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals, natural protective substances and vitamins, give the pasta an attractive appearance and a fine aroma. It is suitable as an addition to vegetable or clear soups. It can also be used to prepare independent dishes for the youngest.
Egg fidelini are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. They are suitable as an addition to vegetable or clear soups. This pasta is so light that it would make even the angels proud!
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Fidelini with carrots are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals and natural protective substances, give the pasta an attractive appearance and a fine aroma. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1550 kJ / 366 kcal |
| Fats | 2,1 g |
| - of this saturated fat | 0,6 g |
| Carbohydrates | 73 g |
| - of these sugars | 4,4 g |
| Dietary fiber | 2,5 g |
| Protein | 13 g |
| Salt | 0,03 g |
Taglierini are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Taglierini with carrots are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals and natural protective substances, give the pasta an attractive appearance and a fine aroma. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1550 kJ / 366 kcal |
| Fats | 2,1 g |
| - of this saturated fat | 0,6 g |
| Carbohydrates | 73 g |
| - of these sugars | 4,4 g |
| Dietary fiber | 2,5 g |
| Protein | 13 g |
| Salt | 0,03 g |
Egg drops with carrots are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals and natural protective substances, give the pasta an attractive appearance and a fine aroma. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1560 kJ / 368 kcal |
| Fats | 2,6 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 4,4 g |
| Dietary fiber | 2,5 g |
| Protein | 14 g |
| Salt | 0,03 g |
Egg tubetti are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. Egg tubetti are an excellent addition to vegetable soups and stews.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg stelline are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Anellini with carrots are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals and natural protective substances, give the pasta an attractive appearance and a fine aroma. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1550 kJ / 366 kcal |
| Fats | 2,1 g |
| - of this saturated fat | 0,6 g |
| Carbohydrates | 73 g |
| - of these sugars | 4,4 g |
| Dietary fiber | 2,5 g |
| Protein | 13 g |
| Salt | 0,03 g |
Perline with carrots are made from quality semolinas, wheat meals and eggs, which gives them a suitable nutritional value and a full taste. The added carrots, which are rich in minerals and natural protective substances, give the pasta an attractive appearance and a fine aroma. They are suitable as an addition to vegetable or clear soups.
| Energy value | 1550 kJ / 366 kcal |
| Fats | 2,1 g |
| - of this saturated fat | 0,6 g |
| Carbohydrates | 73 g |
| - of these sugars | 4,4 g |
| Dietary fiber | 2,5 g |
| Protein | 13 g |
| Salt | 0,03 g |