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Divita gnocchi

Gnocchi which are made from potato dough and carefully selected flour of various cereals, have a typical Primorska-style form, are firm, have a full taste and are reminiscent of home-made products.

DIVITA SPELT GNOCCHI 500 g

Spelt gnocchi are made from potato dough with spelt flour added. They are home-made and prepared from carefully selected ingredients. Products made from spelt are healthy, tasty and serve as a source of fibre. They can be served with a number of sauces: meat, cheese, mushroom or tomato, or we can use our imagination and create a culinary masterpiece.

Nutritional value
Average nutritional value per 100 g
Energy value 663 kJ / 156 kcal
Fats 0,7 g
- of this saturated fat 0,2 g
Carbohydrates 33 g
- of these sugars 1,7 g
Dietary fiber 2,5 g
Protein 4,1 g
Salt 1,2 g

DIVITA BUCKWHEAT GNOCCHI 500 g

The new buckwheat gnocchi are a unique blend of the benefits of vital cereals and aromatic flavour. Although buckwheat is not a cereal, it is used in the cuisine in the same way as other cereals. Buckwheat, traditionally growing on the Slovene fields, is now also available in a modern culinary form. Buckwheat gnocchi are an excellent side dish to salty dishes, or can be prepared as an independent salty dish. You can also surprise your family with an extraordinary dessert.

  • With buckwheat flour added.
  • Rich flavour and home-made form.
  • Can be used in many ways.
  • With no flavourings added.
  • Also excellent as a dessert.

Nutritional value
Average nutritional value per 100 g
Energy value 733 kJ / 173 kcal
Fats 0,9 g
- of this saturated fat 0,3 g
Carbohydrates 35 g
- of these sugars 4,0 g
Dietary fiber 2,9 g
Protein 4,6 g
Salt 1,8 g