Egg pasta has a long-standing tradition and many loyal customers. It is made from quality semolinas, wheat meals and eggs, giving it a full, harmonious flavour, a distinctive appearance and a suitable nutritional value.
Egg chifferi rigati are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. We recommend using egg chifferi rigati with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg amorosi are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, distinctive appearance and suitable nutritional value. We recommend using egg amorosi with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg lumache rigate are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. We recommend using egg lumache rigate with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg penne rigate are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. Penne rigate are diagonally cut pasta tubes. We recommend using egg penne rigate with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg tubetti are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. Egg tubetti are an excellent addition to vegetable soups and stews.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg farfalle are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. Egg farfalle are recommended with mild sauces, but can also be used for pasta salads.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg chonchiglie are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. Egg chonchiglie are recommended with mild sauces, but can also be used for pasta salads.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg spaghetti are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, distinctive appearance and suitable nutritional value. We recommend using egg spaghetti with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Egg tagliatelle are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value. We recommend using egg tagliatelle with mild sauces.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |
Tagliatelle are made from quality semolinas, wheat meals and eggs, which gives them a full, harmonious flavour, a distinctive appearance and suitable nutritional value.
| Energy value | 1531 kJ / 361 kcal |
| Fats | 2,5 g |
| - of this saturated fat | 0,7 g |
| Carbohydrates | 71 g |
| - of these sugars | 3,0 g |
| Dietary fiber | 2,0 g |
| Protein | 13 g |
| Salt | ˂0,01 g |