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White bread

White bread is made from wheat flour of the highest quality. The gentle thick centre and the crispy crust of the white bread are typical of the Primorska-style light pleasantly aromatic bread.

WHITE RUSTIC BATON LOAF
400 g

The rustic baton loaf is a bread that convinces you with its crispy golden yellow crust, fresh and gentle crumb and the aroma of good white bread. It brings back memories of a late breakfast at the seaside: with butter, marmalade and a cup of cocoa.

Average nutritional value per 100g
Energy value 1006 kJ / 238 kcal
Fats 1,3 g
- of this saturated fat 0,4 g
Carbohydrates 48 g
- of these sugars 2,7 g
Dietary fiber 2,7 g
Protein 7,4 g
Salt 1,2 g

WHITE RUSTIC BATON LOAF
500 g

The rustic baton loaf is a bread that convinces you with its crispy golden yellow crust, fresh and gentle crumb and the aroma of good white bread. It brings back memories of a late breakfast at the seaside: with butter, marmalade and a cup of cocoa.

Average nutritional value per 100g
Energy value 1006 kJ / 238 kcal
Fats 1,3 g
- of this saturated fat 0,4 g
Carbohydrates 48 g
- of these sugars 2,7 g
Dietary fiber 2,7 g
Protein 7,4 g
Salt 1,2 g

WHITE BAGUETTE 250 g

The baguette boasts a good relation between a crispy crust and a haracteristic holey crumb. It is very delicious, so the ends will soon meet.

Average nutritional value per 100g
Energy value 1114 kJ / 263 kcal
Fats 1,3 g
- of this saturated fat 0,3 g
Carbohydrates 53 g
- of these sugars 2,2 g
Dietary fiber 2,7 g
Protein 8,7 g
Salt 1,5 g

FRENCH WHITE BATON LOAF
600 g, 400 g

A bread that you certainly cannot avoid in the Slovene part of the Istrian Peninsula and the Slovene Karst region. Bakers from Koper created it many years ago and have been making it ever since, with its popularity also spreading to other parts of Slovenia.  The tender white crumb, a crust that melts easily and the excellent aroma will convince even the most demanding bread lovers.

Average nutritional value per 100g
Energy value 1134 kJ / 270 kcal
Fats 2,4 g
- of this saturated fat 0,4 g
Carbohydrates 53 g
- of these sugars 1,8 g
Dietary fiber 2,6 g
Protein 8,0 g
Salt 1,4 g

BOBOLI – BUNS 500 g

Old Friulian bakers were masters of bread shapes and bakery wares. Their influence can be seen in a series of products, which later also developed in our region, including the popular boboli. This type of bread boasts a thicker, harder yet easily meltable and tasty crust, as well as a tender, soft crumb, making it an especially popular snack.

Average nutritional value per 100g
Energy value 1252 kJ / 298 kcal
Fats 3,4 g
- of this saturated fat 0,6 g
Carbohydrates 57 g
- of these sugars 2,4 g
Dietary fiber 2,8 g
Protein 9,1 g
Salt 1,5 g

BANANAS – ROLLS 500 g

Bananas boast a special shape, an aromatic, silky crumb and a golden thickly-baked crust. This product expresses the tradition and taste of the Istrian Peninsula.

Average nutritional value per 100g
Energy value 1111 kJ / 264 kcal
Fats 2,8 g
- of this saturated fat 0,7 g
Carbohydrates 50 g
- of these sugars 2,2 g
Dietary fiber 2,5 g
Protein 9,5 g
Salt 1,4 g

JANEZ WHITE LOAF 1 kg

The Janez white loaf is made from white wheat flour according to a traditional lengthy procedure and thus boasts long-lasting freshness and a soft crumb. And since we also use our eyes when we eat, the appearance matters as well: the golden-brown crust.

Average nutritional value per 100g
Energy value 1053 kJ / 249 kcal
Fats 1,5 g
- of this saturated fat 0,4 g
Carbohydrates 48 g
- of these sugars 1,6 g
Dietary fiber 2,6 g
Protein 8,4 g
Salt 1,2 g

WHITE RUSTIC LOAF 600 g

The white rustic loaf is a type of bread that convinces you with its crispy golden yellow crust, fresh and gentle crumb and the aroma of good white bread. It brings back memories of a late breakfast at the seaside: with butter, marmalade and a cup of cocoa.

Average nutritional value per 100g
Energy value 991 kJ / 236 kcal
Fats 2,3 g
- of this saturated fat 0,4 g
Carbohydrates 44 g
- of these sugars 2,2 g
Dietary fiber 2,2 g
Protein 9,2 g
Salt 1,4 g

WHITE LOAF 500 g

The white loaf is made from white wheat flour and boasts long-lasting freshness, a tender crumb and a crispy crust.

Average nutritional value per 100g
Energy value 1096 kJ / 261 kcal
Fats 2,0 g
- of this saturated fat 0,2 g
Carbohydrates 52 g
- of these sugars 2,2 g
Dietary fiber 2,7 g
Protein 7,7 g
Salt 1,3 g